Job Description:
Lead and supervise the recruitment team in managing end-to-end recruitment processes.
Develop and execute recruitment strategies to fulfill manpower requirements across operational and supporting functions.
Monitor recruitment progress, fulfillment, and SLA to ensure hiring targets are achieved.
Manage sourcing channels, candidate pipelines, and recruitment campaigns.
Coordinate with hiring managers to understand manpower needs and hiring priorities.
Conduct interviews and assessments for key positions.
Monitor recruitment metrics and prepare regular recruitment reports.
Identify recruitment challenges and develop improvement initiatives to optimize the hiring process.
Coach and develop the recruitment team to improve productivity and performance.
Requirements:
Minimum Bachelor’s Degree in Psychology, Human Resources, Management, or related field.
Minimum 3–5 years of experience in recruitment, preferably in F&B, hospitality, retail, or high-volume recruitment.
Minimum 1 year of experience in a supervisory/leadership role.
Strong understanding of end-to-end recruitment and sourcing strategies.
Experienced in handling high-volume recruitment and multiple hiring requirements.
Strong communication, negotiation, and stakeholder management skills.
Able to work with targets, deadlines, and recruitment metrics.
Strong leadership, analytical, and problem-solving skills.
Willing to work in a fast-paced F&B environment.
Our journey began from a small sushi restaurant founded in 2016, to a multi brand corporate business nationwide all across Indonesia.