PT Sukanda Djaya

IT Cloud DevOps Engineer

PT Sukanda Djaya • Cibitung, Jawa Barat
Tipe: Full time Job ID: 89592648
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Minimum Education Requirement

Bachelor’s Degree (S1) in Computer Engineering, Information Technology, or Information Systems

Work Experience

Minimum 3 years (Max. 5 years) of relevant experience in the same or related role

Functional Competencies:

  • Strong understanding and ability to manage Cloud Architecture and Orchestration, including AWS, Containers, and VPC

  • Proficient in configuration and deployment using Platform Automation & CI/CD tools, such as Terraform and GitLab

  • Capable of monitoring, managing, and maintaining Databases & Messaging systems, including RDS, MySQL, PostgreSQL, Redis, RabbitMQ, and SNS

  • Experienced in Monitoring and Logging tools, such as Prometheus, CloudWatch, Sentry, Grafana, and Zabbix

  • Proficient in programming and scripting, including Python and Bash

  • Strong understanding of Cloud Infrastructure Security, including configuration and management of server security

  • Experience in configuring and managing virtualization environments using VMware is a plus

  • Experience in managing on-premises datacenter hardware is a plus

  • Solid understanding of integration concepts between on-premises datacenters and cloud datacenters

  • Willing to be placed in HO Cibitung, Bekasi.


Profil perusahaan

🏭 Industri
PT. Diamond Cold Storage (Diamond) is an established Indonesian manufacturing company focused on dairy-based and frozen food products. We are a privately held company with product penetration across the food service, general trade and modern retail segments PT. Diamond Cold Storage (Diamond) was founded in January ’74 as a PMA (foreign direct investment company) by three partners. Mr. W.T. Chen was the local partner, with Cold Storage Company Ltd. of Singapore and Amatil Australia (now Amatil Coca Cola) as the foreign partners. At the time, Indonesia’s ice cream market was in its infancy. Consumption of ice cream was extremely low and refrigerated distribution was next to non-existent. After five years, Mr. W.T. Chen took over, and Diamond’s fortunes began to change Under Mr. W.T. Chen’s leadership, Diamond created our own refrigerated distribution network. This move enabled us to widely expand and channel our ice cream products into new retail markets, followed by expansion into the food service and general trade segments.By the 1990s, Diamond was confident enough to begin exporting Our product range includes Milk (UHT & Pasteurized), Juice, Yogurt, Ice Cream, Soft Ice Cream, Chocolate, Mayonnaise & Salad Dressing, Cheese, and custom products as per client request. Diamond’s high standards of quality control and food safety have positioned us as a leading dairy and frozen food supplier, including to international franchises within Indonesia such as Dairy Queen, Wendy’s, KFC, McDonald’s and more. Our R&D, manufacturing capacity, and track record also lend themselves to toll manufacturing Today, Diamond products are available in modern and traditional channels all over Indonesia. Supported by the nation’s most extensive storage distribution chain, our products are present on the tables of five-star hotels, bakeries, hypermarts, cafes, wholesalers, retailers, and traditional markets. In order to stay on the leading edge of the market, we continuously invest in R&D, our facilities and people. Initiatives include periodic training and refresher training, implementation of company-wide Oracle-based SAP systems, and fleet and factory maintenance Driven by a commitment to high quality and ongoing innovation, our product portfolio and market range is continuously evolving, creating exciting new products while maintaining existing brands. We are now actively targeting the export market including that of Singapore, Malaysia, Brunei and Papua New Guinea.
👥 Jumlah Karyawan
1,001-5,000 employees

PT. Diamond Cold Storage (Diamond) is an established Indonesian manufacturing company focused on dairy-based and frozen food products. We are a privately held company with product penetration across the food service, general trade and modern retail segments