QA Staff is responsible for ensuring product quality and compliance for both internal and OEM-produced product by managing quality assurance process and quality documentation.
Requirements
Minimum D4/Bachelor's Degree (S1) in Food Technology, Chemistry, Biology, Industrial Engineering, or related fields.
Min. 1 years of experience in Quality Assurance, preferably in Food Manufacturing/FMCG Industry.
Good understanding of food safety systems (GMP, HACCP, ISO/FSSC) and halal assurance.
Experience in handling OEM/third-party manufacturers and quality documentation.
Familiar with QA documentation and document control systems.
Able to communicate in English, both written and verbal.
Willing to place at Nabati Plant: West Java
Responsibilities
Monitor and evaluate quality performance of domestic OEM partners, including audits, issue handling, and corrective actions.
Act as quality liaison between the company and OEM manufacturers for technical and quality-related matters.
Manage end-to-end QA documentation, including SOPs, Work Instructions, specifications, and quality records.
Support QA activities related to audits, certifications, compliance, and continuous improvement.
Profil perusahaan
PENGUMUMAN : PT Kaldu Sari Nabati Indonesia tidak pernah memungut biaya apapun dalam proses rekrutmen. PT Kaldu Sari Nabati Indonesia tidak pernah bekerja sama dengan travel agent / biro perjalanan tertentu dalam proses rekrutmen. Apabila Anda diminta untuk membayar sejumlah uang dalam bentuk pembayaran tiket pesawat dan hotel atau akomodasi lainnya agar diabaikan. Jangan memberikan data pribadi atau data keuangan Anda kepada siapapun. Jika membutuhkan klarifikasi lebih lanjut dapat langsung menghubungi PT Kaldu Sari Nabati Indonesia PT Kaldu Sari Nabati Indonesia is the starting business of Nabati Group. The company is engaged in the foods and beverages industry. A number of brands of our products have been widely known among consumers such as Richeese and Richoco. These products are the combination of selected raw materials with modern production processes resulting in a high quality and nutritious products. The production process also has ISO and GMP standards. The numerous advantages are making KSNI products became the consumer’sprimary choice. This is proven by the numerous awards which have been acquired such as Best Brand Award, MURI, and Top Brand Award.
More than 10,000 employees
PENGUMUMAN :