Pastry Baker

DELI CANGGU sedang membuka lowongan untuk posisi Penuh waktu Pastry Baker di Canggu, Bali. Lamar sekarang untuk menjadi bagian dari tim kami.

• Mencari kandidat untuk bekerja pada:
  • Senin pagi
  • Senin siang
  • Senin malam
  • Selasa pagi
  • Selasa siang
  • Selasa malam
  • Rabu pagi
  • Rabu siang
  • Rabu malam
  • Kamis pagi
  • Kamis siang
  • Kamis malam
  • Jumat pagi
  • Jumat siang
  • Jumat malam
  • Sabtu pagi
  • Sabtu siang
  • Sabtu malam
  • Minggu pagi
  • Minggu siang
  • Minggu malam
• Diperlukan lebih dari 4 tahun pengalaman kerja yang relevan untuk posisi ini
• Gaji yang diinginkan: Rp4,000,000 - Rp5,000,000 per bulan

Key Responsibilities

• Food Preparation:

  Washing, chopping, cutting, and seasoning ingredients like vegetables, meats, and fish. 

• Kitchen Maintenance:

  Ensuring workstation cleanliness, adhering to hygiene standards, and proper disposal of expired food. 

• Inventory Management:

  Tracking supplies, checking stock levels, overseeing deliveries, and ensuring proper storage of ingredients in refrigerators and freezers. 

• Supporting Senior Chefs:

  Assisting with basic cooking tasks, preparing sauces and simple dishes, and following directions from the head and sous chefs. 

• Learning & Skill Development:

  Observing and learning basic cooking techniques such as grilling, frying, and sautéing under supervision. 

• Portion Control:

  Ensuring that food portions are accurately measured according to recipes and guidelines. 

• Team Collaboration:

  Working with other kitchen staff to ensure timely food delivery and a harmonious working environment. 

Essential Skills 

• Basic cooking and preparation skills.

• Strong attention to detail.

• Good communication skills.

• Ability to work effectively in a team.

• Knowledge of food safety and hygiene standards.

• Physical stamina and the ability to work in a fast-paced environment.